Beef O’Brady’s — remodeled and ready to party
ARCADIAN PHOTO BY THOMAS SIMMONS
Larry McKinney, owner of Beef OBradys in Arcadia, stands with his assistant manager Debbie Clay and their efficient wait staff. From left: Jeorgia Sutton; Victoria Sanders; Larry McKinney; Debbie Clay; and Kerry Horvath. The personnel at the restaurant work hard to make each customers dinning experience satisfying.
ARCADIAN PHOTO BY THOMAS SIMMONS
Andy Slemmons and Debbie Clay work and cook in an immaculate kitchen environment with all updated equipment. They produce a variety of chicken wings, sandwiches, burgers along with several sides, to satisfy the hungry customers who come to Beef OBradys for their good food and friendly atmosphere.
ARCADIAN PHOTO BY THOMAS SIMMONS
A warm setting is enjoyed by customers in Beef OBradys eating areas. Large and small groups enjoy the family atmosphere and the causal, unhurried pace of the restaurant. Larry McKinney, owner, and his staff know the importance of pleasing the customers as well as serving good food.
ARCADIAN PHOTO BY THOMAS SIMMONS
A state-of-the-art Coca-Cola Freestyle drink dispenser produces over 140 flavors for drinks to be served to patrons. Customers choose the flavor combination they desire from the menu, and the server creates the drink as ordered. Everything from traditional Coke to sparkling water is available with the push of the button.
ARCADIAN PHOTO BY THOMAS SIMMONS
New HD TVs, a game room monitor, and newly painted walls featuring Bradys 2.0 paint throughout, greet patrons upon their entry into the remodeled restaurant.
ARCADIAN PHOTO BY THOMAS SIMMONS
A community room is available for the asking for customers who want a location to use as a large or small group gathering place. With few restrictions, the room can be reserved by a quick phone call to the restaurant. Usually there is no charge for the room, but those who use it will want to order some food.
ARCADIAN PHOTO BY THOMAS SIMMONS
The inviting entry to Beef OBradys features their commitment and support of community activities in Arcadia. Sept. 3-7 the restaurant will host a grand reopening, celebrating the completion of a major remodeling effort with food and drink specials being offered to customers.
If you had $570,000 to spend, what would you spend it on? For Larry McKinney, owner of the Arcadia Beef O’Brady’s, the answer was a no-brainer. He invested that amount in his restaurant. Beef O’Brady’s is located in the Sweetbay Plaza on East Oak Street (Highway 70 East) at Turner Road in Arcadia.
McKinney undertook the remodeling project, and supervised its completion. Now that the work is done to his satisfaction, he is inviting the community to a week-long Grand Opening celebration September 2-7.
